These rugged bench ovens are designed for a wide variety of industrial heat processing applications. Models are available for those applications where flammable solvents or vapors will be present in the oven.
Front-to-back air flow accommodates virtually any product loading without
restricting air flow
Designed for bottom or shelf loading
430 stainless steel interior
Incoloy sheathed tubular heating elements
Excellent temperature uniformity throughout work space
Built-in baffles prevent radiant heat
Calibrated temperature controller
Manual reset excess temperature controller
Pilot lights indicate blower and heater operation
Special cushion-shaped silicone rubber door seal gasket
Explosion venting door latch
Welded, heavy gauge steel cabinet
Baked enamel exterior finish
2" of 6 lb/cf density industrial rockwool insulation
3-wire cord and plug on 115 volt model
Fully factory tested
1 year limited warranty
MODEL EB-350
Fan forced recirculating of
heated air throughout 4.5 cubic foot work space at temperatures to 350°F.
Work space designed to accommodate large parts on reinforced bottom or smaller
items on optional shelves. Shelf supports adjustable in 1/2" increments.
MODEL EBS-350
All the features of Model EBS-350 combined with the safety equipment
required when flammable solvents or vapors are present in an oven. Model EBS-350
meets the requirements of OSHA and National Fire Protection Association Standard
86 for Class A ovens. Not for use in hazardous locations as defined in the National
Electric Code.
SPECIFICATIONS Back to Top NOTE: MODEL EB-350 NOT FOR USE WITH FLAMMABLE
SOLVENTS OR VAPORSUSE MODEL EBS-350.
Model
Work Space
Outside
Dimensions
(WxDxH)
Max
Temp
Blower
Insu-
lation
Watts
Operating Characteristics
Approx
Shipping
Weight
Model
Dimensions
(WxDxH)
Volume
Cu Ft
CFM
HP
Control
Accuracy
Oven
Uniformity
Rise
Time
EB-350
24"
x 18" x 18"
4.5
36"
x 33" x 23.5"
350°F
50
1/20
2"
2000
±
10°F
±
8°F
15
min
300
lbs
EB-350
EBS-350
24"
x 18" x 18"
4.5
36"
x 33" x 23.5"
350°F
50
1/20
2"
4000
±
10°F
±
10°F
10
min
320
lbs
EBS-350
Uniformity at 50°F below maximum temperature. Rise Time in minutes to 50°
F below maximum temperature. Tests run with empty oven and minimum exhaust.
Performance will vary with load and application.
See Bulletin TC-920 for additional details.
MODEL EB-350
Includes completely wired control panel assembled on the oven enclosing the temperature
controller, manual reset excess temperature controller, pilot lights to indicate
when blower and heaters are energized and blower on-off switch. Electrically interlocked
to shut off heaters if blower is turned off. Interior construct from 430 stainless
steel with floor reinforced for 50 lbs loading. Plated shelf supports for optional
nickel plated wire shelves. Baked enamel finish. Exhaust outlet 3" diameter.
MODEL EBS-350
Same as Model EB-350, plus additional safety equipment required by OSHA and NFPA
86 for Class A ovens. Will handle a maximum of 3 ounces (0.024 gallons) of flammable
solvents or vapors per batch at a maximum temperature of 350°F.
Manual Reset Excess Temperature Controller
Turns off heat if oven exceeds 350°F
Back-up Heating Element Relay
Turns off oven heat on excess temperature controller actuation in the event
of failure of the primary heating element relay
Exhauster Air Flow Safety Switch
Turns off oven heat if exhauster fails
Recirculating Blower Air Flow Safety Switch
Turns off oven heat if recirculating blower fails
Purge Timer
Provides time delay to allow exhauster to pull four oven volumes of air through
the oven prior to turning oven heat on
Circulation
Diagram
(Top View)
With
virtually any method of work load placement, the front-to-back horizontal
air flow pattern completely surrounds work with heated air and permits
free air passage throughout the work space for uniform processing.
Shelves, 30 lbs distributed load per shelf, 60 lbs maximum oven load,
nickel plated wire shelves with four support clips, adjustable in 1/2" increments.
Mercury Thermometer, 0-400°F range Option T400F
Digital Indicating Temperature Controller, microprocessor based,
thermocouple actuated, in lieu of standard controller Option DIG1
Digital Indicating Temperature Controller with Digital Timing System,
microprocessor based, thermocouple actuated temperature controller with 99
hour 59 minute range timer. Starts timing when temperature reaches set point
and shuts down oven heat at end of set time. Blower continues to operate Option DTS1
Programmable Temperature Controller, microprocessor based, digital
indicating, thermocouple actuated, in lieu of standard controller Option PTC1
Recording Temperature Controller, thermocouple actuated, 24-hour,
10" diameter circular chart controller, in lieu of standard controller Option RTC1
Programmable Recording Temperature Controller, microprocessor based,
thermocouple actuated, digital display, 24-hour, 10" diameter circular chart,
in lieu of standard controller Option PRTC1
Shut Down Timer, with continuous "hold" feature
60 minute range
Option BTMR60
12 hour range
Option BTMR12
30 CFM Powered Forced Exhauster, installed on Model EB-350 to provide
forced venting of oven Option 30CFMEB
Additional 2 kW Heat Input, 4 kW total installed on Model EB-350,
230 volt only, to provide rapid heat up or offset exhaust heat loss Option 2KWEB